• Allu Vishnu Vardhan Reddy
• Dr. Sandeep Menon

The intensive use of synthetic fertilizers these days has called up for an urgency to practice natural farming and it is necessary to regain the capacity to produce the natural food. Jeevamruth is one such natural amendment which can replace the use of chemical fertilizers and reclaim the sustainability of the environment. It is prepared from desi cow dung, desi cow urine, pulse flour, jaggery and one handful of bund/forest soil. The constituents like cow dung and cow urine act as an inoculum of beneficial microbes and these microbes multiply in number by using pulse flour and jaggery. The beneficial micro organisms in jeevamruth help in mineralization of soil nutrients and make the nutrients available to plants when applied to the soil. Foliar application of jeevamruth also bring in some changes in the phylosphere microclimate. This review mainly contributes on the method of preparation, nutrient composition, microbial populations of jeevamruth.

"A STUDY ON ROLE OF JEEVAMRUTH IN NATURAL FARMING: A REPLACEMENT FOR SYNTHETIC FERTILIZERS", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 5, page no.a89-a93, May-2021, Available :http://www.jetir.org/papers/JETIR2105011.pdf

"A STUDY ON ROLE OF JEEVAMRUTH IN NATURAL FARMING: A REPLACEMENT FOR SYNTHETIC FERTILIZERS", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 5, page no. ppa89-a93, May-2021, Available at : http://www.jetir.org/papers/JETIR2105011.pdf