UGC Approved Journal no 63975(19)

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Published in:

Volume 9 Issue 6
June-2022
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2206947


Registration ID:
405135

Page Number

j346-j351

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Title

Cassia Bascilaria with Comparison to Cassia Farmasiana in Antimicrobial Property and Chemical Composition.

Abstract

Plant gum like Acacia algenic acid, guar gum etc have been used as pharmaceutical formulation. The cassia farmasiana seed gum was found for it’s binding and optimal conditions for wound healings. All evaluation were compared with widely used standard sodiumCarboxymethyl cellulose and gelatin. The gum is prepared from seed of cassia farmasiana and cassia bascilaria. The prepared gum was evaluated in different concentration like1%, 1.5% and 2% which compared with same concentration of sodium and gelatin. It also showed linearity between concentration and hardness. Increased concentration of cassia farmasiana and cassia bascilaria seed gum from 2 to 5% increased the disintegration and dissolution time than those containing. Seed gum of cassia farmasiana could be useful in function of dressing and facilating wound healing and preventing further issue such as infection are complications, and cassia bascilaria gum could be useful binding agent specially when high mechanical strength and slower release concern. The seed gum of cassia farmasiana and cassia bascilaria we used then as a coating material of cotton to improve the liquid absorption ability. Experimental: crude gum were extracted from seed of cassia farmasiana and cassia bascilaria and carboxymethyl gums were then derived and characterized cassia farmasiana ethanolic extract was also prepared by maceration and it’s antimicrobial activities were determine the different concentration of Carboxy-methyl gum was prepared in the presence of various concentration of cassia farmasiana extract. Result: The result indicated that the amount of Carboxy-methyl gum affected the physical properties and the absorption capacity of the coated gauze.

Key Words

Cassia bascilariia, cassia farmasiana, Carboxymethyl gum, water solubility, intrinsic viscosity, antimicrobial properties.

Cite This Article

"Cassia Bascilaria with Comparison to Cassia Farmasiana in Antimicrobial Property and Chemical Composition.", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.9, Issue 6, page no.j346-j351, June-2022, Available :http://www.jetir.org/papers/JETIR2206947.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"Cassia Bascilaria with Comparison to Cassia Farmasiana in Antimicrobial Property and Chemical Composition.", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.9, Issue 6, page no. ppj346-j351, June-2022, Available at : http://www.jetir.org/papers/JETIR2206947.pdf

Publication Details

Published Paper ID: JETIR2206947
Registration ID: 405135
Published In: Volume 9 | Issue 6 | Year June-2022
DOI (Digital Object Identifier):
Page No: j346-j351
Country: -, -, India .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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