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Published in:

Volume 7 Issue 6
June-2020
eISSN: 2349-5162

Unique Identifier

JETIR2006280

Page Number

1938-1942

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Title

Farmers Are Entrepreneurs - A Justification Study

ISSN

2349-5162

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"Farmers Are Entrepreneurs - A Justification Study", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.7, Issue 6, page no.1938-1942, June-2020, Available :http://www.jetir.org/papers/JETIR2006280.pdf

Abstract

Even though Indian agriculture has come a very long way, a few other repercussions do arise. National and dietary security has had to be resolved. What's been expected of the population Be 1.4 bn by 2020. The increasing population, combined with increased income levels, will inevitably lead to demand for grain production and non-food crops. Hence Indian Agriculture should reach a higher average growth rate of 4 percent. Sustainable foundations accelerating this growth of the sector would not only drag the overview growth rate of GDP upward from the end up making growth more inclusive too. Since attaching the net area has flattened; farming production needs to increasing the gross crop area (multiple crops), covering the field under cultivation drainage and productivity growth. Agricultural production continues to perform well. Markets to start driving developed state, employment, and growing social stability countryside areas. To give the marketing system dynamism and efficiency. Huge costs are needed for the pre-harvest as well as cold chain development. Technology is closer to the farming fields. The examination particularly focuses mostly on elements of peasants' entrepreneurial behavior. The study of a desk is based on moreover 50 publications on the subject of entrepreneurship or related topics, which are mostly reviews or scholarly articles. The journal showed the following attributes of farmers' entrepreneurship education: inventiveness, motivation for accomplishment, ability to decide, risk orientation, ability to coordinate, behavior patterns-seeking information, self-confidence, ability to plan, and multiculturalists. The study further showed that farmers are low, medium, and high rates of these ingredients, but most farms fit into the category of medium level. It has been due to differing levels of education, household size, age, marital status, the holding of livestock, farm size, exposure to training, and participation in different social or extension activities. The study focuses on entrepreneurial behavior among those Theni district farmers

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"Farmers Are Entrepreneurs - A Justification Study", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.7, Issue 6, page no. pp1938-1942, June-2020, Available at : http://www.jetir.org/papers/JETIR2006280.pdf

Publication Details

Published Paper ID: JETIR2006280
Registration ID: 234354
Published In: Volume 7 | Issue 6 | Year June-2020
DOI (Digital Object Identifier):
Page No: 1938-1942
ISSN Number: 2349-5162

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Cite This Article

"Farmers Are Entrepreneurs - A Justification Study", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.7, Issue 6, page no. pp1938-1942, June-2020, Available at : http://www.jetir.org/papers/JETIR2006280.pdf




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