• Kunvarkaranveer Singh
• Sujay Kamble
• Jagdeep Singh
• Ishbir Singh

The continued increase in world’s population requires more food and water. Therefore development in agriculture practices to meet future food and water needs is required. It is important to know the humidity levels in the soil to increase productivity and avoid water excess use. Excess water use not only wastes water but also it harms the plant. But most farmers cannot afford the most expensive equipment to measure soil moisture. This paper focuses on an inexpensive method of measuring soil moisture content by using sensory network, by providing information on the availability of water present in rhizosphere. Sensory network may comprises of different controlling units with different types of sensors are available according to the price, precision value, size, technology etc. Analyzing the water content available in rhizosphere is an effective way to determine the condition of the soil and plant. Some plants such as banana plant get harmed by over watering. So measuring water content available in rhizosphere continuously or at regular time interval helps to know the level of moisture in rhizosphere of banana plant, with which root spoilage of banana plant may be avoided also it makes a plant more productive.

Agriculture, Rhizosphere, Banana plant, Water Conservation, Sensory Network

"A Study on Water Conservation in Rhizosphere of Banana Plant Using Sensory Network", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 9, page no.e432-e435, September-2021, Available :http://www.jetir.org/papers/JETIR2109453.pdf

"A Study on Water Conservation in Rhizosphere of Banana Plant Using Sensory Network", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 9, page no. ppe432-e435, September-2021, Available at : http://www.jetir.org/papers/JETIR2109453.pdf