UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
Call for Paper
Volume 11 | Issue 5 | May 2024

JETIREXPLORE- Search Thousands of research papers



WhatsApp Contact
Click Here

Published in:

Volume 6 Issue 5
May-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

7.95 impact factor calculated by Google scholar

Unique Identifier

Published Paper ID:
JETIRBM06005


Registration ID:
208943

Page Number

28-34

Share This Article


Jetir RMS

Title

An Analytical Study on Entrepreneurship Development through Food Processing Industry in Kokrajhar District of Assam

Authors

Abstract

In spite of having an ample prospect of entrepreneurship development in the field food processing industry sector, yet no such kind of satisfactory development is observed in kokrajhar district of Assam. It is further observed that due to lack of constructive policy guideline to be exercised by agriculture and industry department the kokrajhar district still not in a position to achieve this development. This kind of fact and circumstances warrant a careful research work on the topic referred to here.The main discussion of the paper is made only in two aspects. One is prospects and another is problem of food processing industry in concern district.

Key Words

Cite This Article

"An Analytical Study on Entrepreneurship Development through Food Processing Industry in Kokrajhar District of Assam", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 5, page no.28-34, May-2019, Available :http://www.jetir.org/papers/JETIRBM06005.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"An Analytical Study on Entrepreneurship Development through Food Processing Industry in Kokrajhar District of Assam", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 5, page no. pp28-34, May-2019, Available at : http://www.jetir.org/papers/JETIRBM06005.pdf

Publication Details

Published Paper ID: JETIRBM06005
Registration ID: 208943
Published In: Volume 6 | Issue 5 | Year May-2019
DOI (Digital Object Identifier):
Page No: 28-34
Country: Chennai, Tamil Nadu, India .
Area: Science
ISSN Number: 2349-5162
Publisher: IJ Publication


Preview This Article


Downlaod

Click here for Article Preview

Download PDF

Downloads

0002892

Print This Page

Current Call For Paper

Jetir RMS