UGC Approved Journal no 63975(19)

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Published in:

Volume 6 Issue 5
May-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIRBP06026


Registration ID:
210071

Page Number

133-137

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Title

ORGANIC FARMING FOR SUSTAINABLE DEVELOPMENT IN INDIA

Authors

Abstract

Organic farming as a follow has witnessed a steep boost over the previous few years. The most common reasons square measure able to attribute to the present development is the improved style and better alimentary price derived from organic manufacture. The organic farming follow conjointly comes bundled with immense ecological advantages. In order to maximize the crop output from a finite piece of land, farmers tend to rely heavily on pesticides. These pesticides unnaturally facilitate to form the crops immune to diseases and, hence boost farm output. Further, the artificial chemicals usually won’t to supplement processes like crop rotation cause soil erosion additional impacting the surroundings in a very negative manner. Organic farming in essence discourages the employment of harsh chemicals and thus, contributes towards the preservation of the natural environment. Organic farming doesn't place confidence in the employment of artificial fertilizers as critical standard techniques that square measure generous with these external chemicals. Avoiding fertilizers contributes to a bigger explanation for energy conservation. This is as a result of producing artificial fertilizers consumes a big quantity of energy. Organic farming is all concerning natural cultivation practices, which are fairly superior to chemical soil management in terms of ultimate impact on soil. With its practices closely mimicking nature, organic farming ensures that the earth remains unaffected due the externally exposed chemicals. This retains the soil’s natural ability to thrive sustainably. Organic farming as a property follows conjointly contributes towards curtailing the development of world warming. Hence, organic farming can be called the flag bearer of sustainable farming with all its environmental benefits. With the increasing population, and growing need to feed more mouths in the years to come, it’s of paramount importance to adopt this practice, so as to ensure that our natural resources square measure in a very position to satisfy basic human desires within the future.

Key Words

Organic farming, organic products, sustainable agriculture, etc.

Cite This Article

"ORGANIC FARMING FOR SUSTAINABLE DEVELOPMENT IN INDIA", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 5, page no.133-137, May-2019, Available :http://www.jetir.org/papers/JETIRBP06026.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"ORGANIC FARMING FOR SUSTAINABLE DEVELOPMENT IN INDIA", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 5, page no. pp133-137, May-2019, Available at : http://www.jetir.org/papers/JETIRBP06026.pdf

Publication Details

Published Paper ID: JETIRBP06026
Registration ID: 210071
Published In: Volume 6 | Issue 5 | Year May-2019
DOI (Digital Object Identifier):
Page No: 133-137
Country: -, --, - .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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