• P Jyothi Kumari
• Bhanuja Ramisetty

Wheat grass is a plant belong to grass family having medicinal and healing properties. Like any other plant it has chlorophyll, amino acids minerals, vitamins and enzymes. As it is nutritionally excellent source of nutrients and curative properties its been used to supplement the diet. Since it has no gluten it is found in form of grass, juice or even wheatgrass powder. Wheatgrass is promoted to treat a number of conditions including common cold, gastritis, bronchitis, inflammation, rheumatic pain, chronic skin and constipation. Since its chlorophyll has similar properties to that of haemoglobin, wheatgrass raises the body’s oxygen levels. In view of its therapeutic properties an attempt was made to prepare recipes with wheatgrass and its acceptability was tested and made an attempt to promote the use of wheatgrass among the communities.

wheat grass, therapeutic value,accessibility

"A Study On Wheat Grass And promotion of its therapeutic benefits", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.5, Issue 12, page no.8-12, December-2018, Available :http://www.jetir.org/papers/JETIR1812702.pdf

"A Study On Wheat Grass And promotion of its therapeutic benefits", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.5, Issue 12, page no. pp8-12, December-2018, Available at : http://www.jetir.org/papers/JETIR1812702.pdf