UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
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Published in:

Volume 5 Issue 12
December-2018
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1812931


Registration ID:
194138

Page Number

205-208

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Title

DELICCIO FOOD

Abstract

ABSTRACT: In this growing world of competition the management of time has become one of the most important aspects. As a result people today particularly the students have completely relinquished the idea that a healthy and successful career and life demands healthy intake of food and on proper time. The world today is all about an ongoing race which everyone wants to win and as a result the students study hours in educational institutions have been deeply affected. There is no proper equilibrium and this imbalance has greatly affected the canteens and mess in these educational institutions and as a result quality of service has deteriorated over the period of time and that isn’t looking like its stopping any time soon. Since there is a huge pressure on these outlets to serve huge number of students in limited time, this has resulted in lack of importance given to hygiene and environment in which these items are being prepared. So, there is huge need of bringing equilibrium in the working hours of these canteens and study hours of students and this system ‘DELICCIO FOOD’ which is an online food delivery system does the same.

Key Words

Canteen, Mess, Refectories, Students, Customers.

Cite This Article

"DELICCIO FOOD", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.5, Issue 12, page no.205-208, December-2018, Available :http://www.jetir.org/papers/JETIR1812931.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"DELICCIO FOOD", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.5, Issue 12, page no. pp205-208, December-2018, Available at : http://www.jetir.org/papers/JETIR1812931.pdf

Publication Details

Published Paper ID: JETIR1812931
Registration ID: 194138
Published In: Volume 5 | Issue 12 | Year December-2018
DOI (Digital Object Identifier):
Page No: 205-208
Country: Hyderabad, Telanganna, India .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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