UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 13 | Issue 3 | March 2026

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Published in:

Volume 6 Issue 2
February-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1902B76


Registration ID:
198657

Page Number

537-543

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Title

FOOD, CLASS, GENDER, DIASPORA: A STUDY OF INDIAN ENGLISH NARRATIVES

Abstract

: Home is the nostalgic place of memories, especially when it comes to food memories. It is the place of memories which gives a sense of cultural grounding in the lives of the individuals. Moreover, food is said to shape the narratives of our lives. For instance, food shapes the emotional, psychological, social, economic, political, historical, and cultural realities of the people. Usually, families with a pride of history pass their cultural and ethnic familial meals to the younger generations. Food is the constituent element in creating an identity and shaping the culture. Thus, it has gradually been adopted as the part of culture, thereby can be considered as an expression of cultural identity. When immigrants migrate from one place to the other, they carry their lifestyles which are the sole reason for preserving the food culture. It is widely accepted that the cuisine of any community or country reflects the history, lifestyle, values and beliefs. The physical environment, past memories and other several factors will shape the food memory leaving the traces of culture. The current study will discuss the relationship between food and gender, food and class, food and Diaspora as depicted in the Indian English Narratives. The main aim and objective of the study is to study, understand, analyze and critique the relationship between food and culture as represented in the literary works of India. For this, the study will compare the way gender, class and Diaspora shapes the food culture of a nation or country. The study also seeks to find out unique ways class determines in shaping the culture of the people. The study will compare both the immigrant and non immigrant writer’s works to show the different ways of influencing the culture. Moreover, the current study will employ the theory of food culture, to explore the concept of multiculturalism in the selected works.

Key Words

class, culture, Diaspora, food, gender, literature, multiculturalism

Cite This Article

"FOOD, CLASS, GENDER, DIASPORA: A STUDY OF INDIAN ENGLISH NARRATIVES", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 2, page no.537-543, February-2019, Available :http://www.jetir.org/papers/JETIR1902B76.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"FOOD, CLASS, GENDER, DIASPORA: A STUDY OF INDIAN ENGLISH NARRATIVES", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 2, page no. pp537-543, February-2019, Available at : http://www.jetir.org/papers/JETIR1902B76.pdf

Publication Details

Published Paper ID: JETIR1902B76
Registration ID: 198657
Published In: Volume 6 | Issue 2 | Year February-2019
DOI (Digital Object Identifier): http://doi.one/10.1729/Journal.19871
Page No: 537-543
Country: Malappuram District, Kerala, India .
Area: Arts
ISSN Number: 2349-5162
Publisher: IJ Publication


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