UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 12 | Issue 9 | September 2025

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Published in:

Volume 6 Issue 2
February-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1902G30


Registration ID:
512757

Page Number

1902G30_512757_208_213

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Title

EFFECT OF CONTINUOUS TREATMENT WITH SUCROSE SOLUTION ON THE VASE LIFE AND QUALITY OF GERBERA FLOWERS. Cv Pink Elegance

Abstract

Gerbera is a genus of plants in the Asteraceae family and is also commonly known as the African daisy. The plant produces spectacular flowers (capitula) of 4 to 5 cm in diameter with normally orange-red, yellow, orange, white and pink ray florets. Vase life is the period during which a cut flower or cut foliage retains its appearance in a vase. This is a major consideration in identifying plant species suitable for use in floristry, as plants with a long vase life are far more desirable than those with a short vase life. Vase life also varies across plant species and cultivars. Chemical treatments that can extend the vase life in flowers and is a major component of floriculture research. In this experiment the effect of sucrose at different concentrations in the vase solution on postharvest quality and vase life was observed. Sucrose solution significantly influenced the postharvest quality and vase life of gerbera flowers with respect to all parameters. Sucrose 12% significantly maintained best results in days taken for stem bending, days taken for petel shriveling, Stem diameter (mm), Vase life (days), drooping of flower heads, discolouration of petals, Time taken to flower opening and drooping of flower heads.

Key Words

Gerbera, vase life, sucrose

Cite This Article

"EFFECT OF CONTINUOUS TREATMENT WITH SUCROSE SOLUTION ON THE VASE LIFE AND QUALITY OF GERBERA FLOWERS. Cv Pink Elegance", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 2, page no.1902G30_512757_208_213, February-2019, Available :http://www.jetir.org/papers/JETIR1902G30.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"EFFECT OF CONTINUOUS TREATMENT WITH SUCROSE SOLUTION ON THE VASE LIFE AND QUALITY OF GERBERA FLOWERS. Cv Pink Elegance", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 2, page no. pp1902G30_512757_208_213, February-2019, Available at : http://www.jetir.org/papers/JETIR1902G30.pdf

Publication Details

Published Paper ID: JETIR1902G30
Registration ID: 512757
Published In: Volume 6 | Issue 2 | Year February-2019
DOI (Digital Object Identifier):
Page No: 1902G30_512757_208_213
Country: -, -, India .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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