UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
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Published in:

Volume 6 Issue 5
May-2019
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR1905O12


Registration ID:
210456

Page Number

77-82

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Title

FORMULATION AND EVOLUTION OF HERBAL ANTIBACTERIAL FACE PACK

Abstract

Natural remedies are more acceptable in the belief that they are safer with fewer side effects than the synthetic ones. Herbal formulations have growing demand in the world market. The objective of this work is to formulate and evaluate a cosmetic preparation polyherbal face pack made from herbal ingredients. Kaoline, tragacanth, orange peel powder, neem powder, chandan powder, aloe juice powder, turmeric powder , Fullers earth and Cicer arientinum Powder were procured from the local market in dried, powdered and then passed through sieve no 80, mixed thoroughly prepared and evaluated for its organoleptic, physico-chemical and microscopical characters . The dried powder of combined form had passable flow property which is suitable for a face pack. Herbal face packs or masks are used to stimulate blood circulation, rejuvenates and help to maintain the elasticity of the skin and remove dirt from skin pores. It is a very good attempt to establish the herbal face pack containing different powders of plants. The advantage of herbal cosmetics is their non-toxic nature, reduce the allergic reactions and time tested usefulness of many ingredients. Thus in the present work, we found good properties of the face packs and further optimization studies are required on this study to find the useful benefits of face packs on human, use as cosmetic product.

Key Words

Cosmetic, Face Pack, Herbal, Ingredients, Natural, Product Rejuvenates

Cite This Article

"FORMULATION AND EVOLUTION OF HERBAL ANTIBACTERIAL FACE PACK", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 5, page no.77-82, May-2019, Available :http://www.jetir.org/papers/JETIR1905O12.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"FORMULATION AND EVOLUTION OF HERBAL ANTIBACTERIAL FACE PACK", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 5, page no. pp77-82, May-2019, Available at : http://www.jetir.org/papers/JETIR1905O12.pdf

Publication Details

Published Paper ID: JETIR1905O12
Registration ID: 210456
Published In: Volume 6 | Issue 5 | Year May-2019
DOI (Digital Object Identifier):
Page No: 77-82
Country: Pune, MAHARASHTRA, India .
Area: Pharmacy
ISSN Number: 2349-5162
Publisher: IJ Publication


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