• Sylenthini. P. R.
• Pholtan Rajeev S. R.

The Holy Scripture is also the first text revealing the utility of plants for man, as natural sources of food, wood, fibres, oils and medicinal herbs. In the last 60 years, several distinguished botanists have attempted to identify the scientific names of the plants cited in the Bible. They were used in medicine such as; anise, caraway, cardamom, cassia, coriander, fennel, fenugreek, garlic, mustard, onions, poppy seed, saffron, sesame and thyme etc. According to result; Important and commonly available 64 plants discussed specially within 133 plants such as taxonomically classified into; Herbs 37%, Shrubs 27% and Trees 19% in other result; parts used in medicinal purposes as, Leaves – 25 plants, Seeds 13 plants, Fruits – 10, Flowers – 08, Bulbs 07, Whole Plants – 04, Barks – 04, Roots – 02 plants and Latex, Resin, Rhizome, Stem, Stigma, Tuber, and Wood were only one plant.

Holy Bible, Medicinal Plants, taxonomy of Plants, plants parts

"MEDICINAL PLANTS IN HOLY BIBLE – A LITERATURE REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 6, page no.726-735, June 2019, Available :http://www.jetir.org/papers/JETIR1906W94.pdf

"MEDICINAL PLANTS IN HOLY BIBLE – A LITERATURE REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 6, page no. pp726-735, June 2019, Available at : http://www.jetir.org/papers/JETIR1906W94.pdf