UGC Approved Journal no 63975(19)

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Published in:

Volume 7 Issue 2
February-2020
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2002439


Registration ID:
229186

Page Number

221-234

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Title

A STUDY ON THE DIETARY ASSESSMENT AND LIFESTYLE INFLUENCE ON RISK OF CARDIOVASCULAR DISEASES IN ADULTS IN HYDERABAD

Authors

Abstract

Abstract: Cardiovascular disease (CVD) is a class of diseases that involve the heart or blood vessels.[2] CVD includes coronary artery diseases (CAD) such as angina and myocardial infarction (commonly known as a heart attack).[2] Other CVDs include stroke, heart failure, hypertensive heart disease, rheumatic heart disease, cardiomyopathy, abnormal heart rhythms, congenital heart disease, valvular heart disease, carditis, aortic aneurysms, peripheral artery disease, thromboembolic disease, and venous thrombosis. A pooled study of individual-level analysis sampling of 60 cardiac patients was done. All the women were diagnosed with CVD. patients with or without co-morbidities like obesity and diabetes were included. According to some studies, diet does not play a primary role in causing CVD, but in this study, it is observed that a patient consuming diet rich in non-vegetarian food sources and less in fruits and vegetables are more likely to get hypertensive and diabetic disorders which can cause CVD. The consumption of foods low in sodium does play an important role by maintaining the serum Creatinine levels and TSH levels. The amount of physical activity correlates with the comorbidities during the initiation of CVD. This study can be concluded by stating that a diet rich in dairy products, plenty of green leafy vegetables, potassium-rich foods and enough amount of high biological value protein sources can prevent CVD with plenty amount of fluids.

Key Words

Keywords: Cardiovascular disease (CVD) ,hypertension , diabetes,creatinine.

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"A STUDY ON THE DIETARY ASSESSMENT AND LIFESTYLE INFLUENCE ON RISK OF CARDIOVASCULAR DISEASES IN ADULTS IN HYDERABAD", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.7, Issue 2, page no.221-234, February 2020, Available :http://www.jetir.org/papers/JETIR2002439.pdf

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2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"A STUDY ON THE DIETARY ASSESSMENT AND LIFESTYLE INFLUENCE ON RISK OF CARDIOVASCULAR DISEASES IN ADULTS IN HYDERABAD", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.7, Issue 2, page no. pp221-234, February 2020, Available at : http://www.jetir.org/papers/JETIR2002439.pdf

Publication Details

Published Paper ID: JETIR2002439
Registration ID: 229186
Published In: Volume 7 | Issue 2 | Year February-2020
DOI (Digital Object Identifier):
Page No: 221-234
Country: Chittoor, Andhra Pradhesh, India .
Area: Biological Science
ISSN Number: 2349-5162
Publisher: IJ Publication


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