• Mr. Sanket Sanjay Yadav
• Mr. Swapnil Subhash Pimpale
• Ms. Dipti Hanumant Borde
• Ms. Bhagyashri Rajendra Nikam
• Mrs. Mansi Bhonsle

The food industry is a complex, global collective of diverse that supplies most of the food consumed by the world’s population. A Real-time online food ordering system for the customer is our proposed system. It overcomes the disadvantages of the traditional queueing system. Food can be ordered online in a hassle-free manner through our proposed system from restaurants. Also, the proposed system can recommend hotels, food, based on the ratings given by the customer, according to that the hotel staff will be informed for the improvements along with the quality. The payment for orders can be made online or pay-on-delivery as per customer choice. For security purpose we maintain separate accounts for each user by providing them an ID and a password.

food ordering system, Internet of things, Smartphone, Dynamic Database Management System

"ECOFRIENDLY FOOD DELIVERY SYSTEM USING GPS SHORTEST PATH", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.7, Issue 3, page no.2101-2106, March-2020, Available :http://www.jetir.org/papers/JETIR2003299.pdf

"ECOFRIENDLY FOOD DELIVERY SYSTEM USING GPS SHORTEST PATH", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.7, Issue 3, page no. pp2101-2106, March-2020, Available at : http://www.jetir.org/papers/JETIR2003299.pdf