UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
Call for Paper
Volume 11 | Issue 4 | April 2024

JETIREXPLORE- Search Thousands of research papers



WhatsApp Contact
Click Here

Published in:

Volume 7 Issue 11
November-2020
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

7.95 impact factor calculated by Google scholar

Unique Identifier

Published Paper ID:
JETIR2011404


Registration ID:
306388

Page Number

940-950

Share This Article


Jetir RMS

Title

Entrepreneurship and Start-ups management: Strategic and Business diversification model

Authors

Abstract

India has developed a vibrant entrepreneurial landscape and consistently strengthened its position as the 3rd largest start-up ecosystem globally. This is visible in our Food Processing sector and associated ecosystem, which has witnessed a wave of entrepreneurship with disruptive and futuristic ideas, especially in the last five years. Food startups in our India shown tremendous growth and tech-driven growth across the value-chain, such as supply chain management, e-commerce based B2B & B2C models, processing technologies and equipment, storage and logistics, food safety, packaging, distribution and retail, amongst others. That the collaborations, linkages and partnerships among key stakeholders including start-ups, will help develop scalable future-ready solutions, supported by conducive Government policies. Progressive Government initiatives, such as Startup India, Atal Innovation Mission were playing an important role in fostering the culture of innovation and entrepreneurship in India. The Government has also built a robust alternative investment regime and a friendly tax system for venture capitalists and angel investors, which can improve financial access for start-ups. Startups in the food processing ecosystem work across the value chain towards creating innovative products, supply chain solutions, packaging, processing technology, equipment, storage and logistics, food safety, marketing, e-commerce based B2B/B2C models, distribution and retail. The Indian Food Startups are now playing a pivotal role in accomplishing this transformation in the sector.

Key Words

India, Food startups, Manufacturing startups, B2B, Opportunity.

Cite This Article

"Entrepreneurship and Start-ups management: Strategic and Business diversification model", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.7, Issue 11, page no.940-950, November-2020, Available :http://www.jetir.org/papers/JETIR2011404.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"Entrepreneurship and Start-ups management: Strategic and Business diversification model", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.7, Issue 11, page no. pp940-950, November-2020, Available at : http://www.jetir.org/papers/JETIR2011404.pdf

Publication Details

Published Paper ID: JETIR2011404
Registration ID: 306388
Published In: Volume 7 | Issue 11 | Year November-2020
DOI (Digital Object Identifier):
Page No: 940-950
Country: -, -, - .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


Preview This Article


Downlaod

Click here for Article Preview

Download PDF

Downloads

0003087

Print This Page

Current Call For Paper

Jetir RMS