UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
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Volume 11 | Issue 4 | April 2024

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Published in:

Volume 8 Issue 4
April-2021
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2104178


Registration ID:
307790

Page Number

624-626

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Title

HUMAN FOOD LIBRARY

Abstract

Human food library is a place of learning for the people who want to learn new things. And also, for the persons who want to meet with their old friends and do not have time in their daily schedule to meet with them. Through our project we are able to create a website where different people can come and order their food by choosing according to their needs and also, we provide a feature of dine-in at the restaurant where our client do not have to remain in the long queue of the famous restaurants of the towns just to eat their food. Our system will work in such a way that each restaurant will get their food status instantly and what the client wants and who want to dine-in and who want a take away. Since in the Pandemic we have seen that people become more cautious about their health and maintain a social distance so we provide them the takeaway from the restaurant if they do not want to dine-in at the place. Since from the time the pandemic had started, we seen that many small food outlets who work locally had been shut down, to put their business on track we gave an opportunity to them to come to online. Also, we provide an opportunity to the home maker of the family to help their family financially by providing an opportunity to sell their home-made food to the customers who are living away from their family.

Key Words

HUMAN FOOD LIBRARY

Cite This Article

"HUMAN FOOD LIBRARY", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 4, page no.624-626, April-2021, Available :http://www.jetir.org/papers/JETIR2104178.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"HUMAN FOOD LIBRARY", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 4, page no. pp624-626, April-2021, Available at : http://www.jetir.org/papers/JETIR2104178.pdf

Publication Details

Published Paper ID: JETIR2104178
Registration ID: 307790
Published In: Volume 8 | Issue 4 | Year April-2021
DOI (Digital Object Identifier):
Page No: 624-626
Country: -, -, - .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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