UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
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Published in:

Volume 8 Issue 5
May-2021
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2105755


Registration ID:
309804

Page Number

f676-f690

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Title

COMPARATIVE ANALYSIS OF PROTEIN IN GLANDLESS AND DEGOSSYPOLIZED GLANDED (CRUDE AND MILK POWDER) OF COTTONSEED SPECIES OF GOSSYPIUM HIRSUTUM

Abstract

Cottonseed is used either for oil production or as animal feed but it can also used as a protein rich source for humans. Cotton seed protein, a plant-based protein aids to treat protein malnutrition in large extent. The common cultivated cotton species is Gossypium hirsutum (about 95%). Cottonseed proteins are rarely used for human consumption due to the presence of gossypol synthesized by the glands which cause adverse effects like hypokalemia and permanent sterility in humans and monogastric animals, which acts as phytoalexin in cotton plant. Various methods employed to remove the gossypol glands from cottonseeds like steaming, addition of ferrous sulphate, steaming after adding ferrous sulphate to the cottonseeds. Cottonseed milk powder was prepared from glanded cottonseed extracts and compared the protein content of glanded cottonseed milk powder and glanded crude cottonseed powder after degossypolizing in various methods and glandless cottonseed powder. Bradford method was employed to estimate protein content. Thus, Cottonseed meal can be turned into a high quality plant protein sources by the process called Degossypolization which can be ideal for human consumption.

Key Words

Gossypium hirsututm, malnutrition, Plant protein source, and degossypolization

Cite This Article

"COMPARATIVE ANALYSIS OF PROTEIN IN GLANDLESS AND DEGOSSYPOLIZED GLANDED (CRUDE AND MILK POWDER) OF COTTONSEED SPECIES OF GOSSYPIUM HIRSUTUM", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 5, page no.f676-f690, May-2021, Available :http://www.jetir.org/papers/JETIR2105755.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"COMPARATIVE ANALYSIS OF PROTEIN IN GLANDLESS AND DEGOSSYPOLIZED GLANDED (CRUDE AND MILK POWDER) OF COTTONSEED SPECIES OF GOSSYPIUM HIRSUTUM", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 5, page no. ppf676-f690, May-2021, Available at : http://www.jetir.org/papers/JETIR2105755.pdf

Publication Details

Published Paper ID: JETIR2105755
Registration ID: 309804
Published In: Volume 8 | Issue 5 | Year May-2021
DOI (Digital Object Identifier):
Page No: f676-f690
Country: Tamilnadu, Tamil Nadu, India .
Area: Science
ISSN Number: 2349-5162
Publisher: IJ Publication


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