UGC Approved Journal no 63975(19)

ISSN: 2349-5162 | ESTD Year : 2014
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Published in:

Volume 8 Issue 8
August-2021
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2108140


Registration ID:
313195

Page Number

b99-b104

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Title

Probiotics for Cholesterol Assimilation

Abstract

Probiotics are microorganism that gives health care when consumed. Currently, the term probiotics is applied to ingested microorganisms associated with beneficial effects on humans and animals. Probiotic drinks are commonly milk-based drinks that are milk-like in consistency. They are eaten for gastrointestinal wellbeing. The addition of soymilk probiotics will improve the characteristics and benefits of multiple folds. The addition of apple extract offers improved sensory properties and primarily increases the shelf life of the beverage or drink. The overall motive of this research work is to develop a probiotic drink from soy milk and apple extract, to enhance the digestive properties among humans. The probiotic drink was prepared by blending soy milk, apple extract and digestive microbes. The different blends were inoculated by Lactobacillus, acetic acid bacteria, saccharomyces yeast and the apple extract fermentation time was optimized for 48 hours. For overall acceptability, the 65:35 mixing ratios of soy milk and fermented apple extract produced desirable results with the highest sensory ratings.

Key Words

Probiotics, Cholesterol Assimilation, Soymilk, Fermented Apple

Cite This Article

"Probiotics for Cholesterol Assimilation", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 8, page no.b99-b104, August-2021, Available :http://www.jetir.org/papers/JETIR2108140.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"Probiotics for Cholesterol Assimilation", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 8, page no. ppb99-b104, August-2021, Available at : http://www.jetir.org/papers/JETIR2108140.pdf

Publication Details

Published Paper ID: JETIR2108140
Registration ID: 313195
Published In: Volume 8 | Issue 8 | Year August-2021
DOI (Digital Object Identifier):
Page No: b99-b104
Country: Davagere, Karnataka, India .
Area: Science & Technology
ISSN Number: 2349-5162
Publisher: IJ Publication


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