UGC Approved Journal no 63975(19)

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Published in:

Volume 8 Issue 10
October-2021
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2110465


Registration ID:
316386

Page Number

e398-e412

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Title

Evaluation of phansomba samples (Phellinus spp.) for amino acid composition

Abstract

This study has been undertaken to investigate the amino acid contents in phansomba samples, a traditional medicinal mushroom used by the tribals of western Maharashtra. A total of 48 samples belonging to 16 Phellinus species were analyzed for the presence of amino acid qualitatively and quantitatively. The results of quantitative analysis indicated that the amino acid contents ranged from 0.56 to 3.38%. While qualitative analysis revealed presence of Alanine, Arginine, Cysteine, Cystin, Glutamic Acid, Glycine, Histidine, Leucine, Methionine, Ornithine, Proline, Tyrosine while Phenyl alanine was not detected in any of the samples.

Key Words

Amino acids, phansomba, Phellinus.

Cite This Article

"Evaluation of phansomba samples (Phellinus spp.) for amino acid composition ", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.8, Issue 10, page no.e398-e412, October-2021, Available :http://www.jetir.org/papers/JETIR2110465.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"Evaluation of phansomba samples (Phellinus spp.) for amino acid composition ", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.8, Issue 10, page no. ppe398-e412, October-2021, Available at : http://www.jetir.org/papers/JETIR2110465.pdf

Publication Details

Published Paper ID: JETIR2110465
Registration ID: 316386
Published In: Volume 8 | Issue 10 | Year October-2021
DOI (Digital Object Identifier): http://doi.one/10.1729/Journal.28431
Page No: e398-e412
Country: Ahmednagar, Maharashtra, India .
Area: Biological Science
ISSN Number: 2349-5162
Publisher: IJ Publication


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