UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 12 | Issue 10 | October 2025

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Published in:

Volume 11 Issue 5
May-2024
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2405303


Registration ID:
539739

Page Number

d18-d39

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Title

A Study on Restaurant Marketing Strategies and Influence of Social Media for Casual Dining Restaurants

Abstract

The Decision making process of consumer’s have been influenced with the evolution of Social Media, the queries of consumers regarding their needs, wants, desire and demand of product or services are being easily fulfilled through various social media applications and websites. The role of technology through social media has resulted in consumer’s expectation from a restaurant to transition from unexpected delightful food/beverage experience to visually explored or reviewed experience, consumers who have earlier visited or been regular patrons of a particular restaurant helps future consumer’s in decisions making, creating a desire to try out and experience the viewed service experience. The study attempted has considered Management strategies for service business, SWOT analysis & Marketing mix to analyse data through descriptive study. Response were collected through personal interviews with owners and managers of 11 well established restaurants around Pune City. The study will help us to understand what strategies and measures restaurant owners and managers take in order to market their restaurants and how actively a restaurant uses Social Media.

Key Words

Restaurant, Social Media, Consumer, Customer retention, Marketing Strategy, Management Perspective.

Cite This Article

"A Study on Restaurant Marketing Strategies and Influence of Social Media for Casual Dining Restaurants", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.11, Issue 5, page no.d18-d39, May-2024, Available :http://www.jetir.org/papers/JETIR2405303.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"A Study on Restaurant Marketing Strategies and Influence of Social Media for Casual Dining Restaurants", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.11, Issue 5, page no. ppd18-d39, May-2024, Available at : http://www.jetir.org/papers/JETIR2405303.pdf

Publication Details

Published Paper ID: JETIR2405303
Registration ID: 539739
Published In: Volume 11 | Issue 5 | Year May-2024
DOI (Digital Object Identifier):
Page No: d18-d39
Country: Pune, Maharashtra, India .
Area: Management
ISSN Number: 2349-5162
Publisher: IJ Publication


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