• Jitendra Kumar
• Dr. Praveen Kumar

Fusarium wilt, caused by Fusarium oxysporum f. sp. pisi, is a major fungal disease affecting pea (Pisum sativum) crops, leading to significant yield losses in Jalaun district, Uttar Pradesh. This study investigates the pathogenicity of F. oxysporum through blotter tests on both surface-sterilized and non-sterilized pea seeds and assesses field incidence and severity of the disease across multiple blocks. The results indicate higher infection rates in non-sterilized seeds, with Konch, Jalaun, and Rampura showing the most severe symptoms. Field data further confirm a high disease incidence in these regions. These findings highlight the need for effective disease management strategies to mitigate Fusarium wilt's impact on pea cultivation.

Fusarium wilt, Fusarium oxysporum f. sp. pisi, Pea (Pisum sativum), Blotter test,Incidence, severity, Pathogenicity, Crop rotation, Jalaun district

" ASSESSMENT OF PATHOGENICITY AND FIELD INCIDENCE OF FUSARIUM OXYSPORUM F. SP. PISI IN PEA (PISUM SATIVUM) IN JALAUN DISTRICT, U.P.", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.12, Issue 1, page no.h49-h54, January-2025, Available :http://www.jetir.org/papers/JETIR2501706.pdf

" ASSESSMENT OF PATHOGENICITY AND FIELD INCIDENCE OF FUSARIUM OXYSPORUM F. SP. PISI IN PEA (PISUM SATIVUM) IN JALAUN DISTRICT, U.P.", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.12, Issue 1, page no. pph49-h54, January-2025, Available at : http://www.jetir.org/papers/JETIR2501706.pdf