• Soni
• Dr. Sheeba Faridi

The COVID-19 pandemic has significantly impacted global agriculture, influencing soil health due to disrupted farming activities, increased chemical dependency, and changes in land-use patterns. This research examines the role of organic farming in mitigating soil degradation and enhancing soil health in the post-pandemic world. Through a comparative analysis of conventional and organic farming methods, this study explores the benefits of organic practices in improving microbial diversity, soil structure, water retention, and carbon sequestration. The literature review highlights key findings on soil health indicators, emphasizing how organic farming promotes sustainable nutrient cycling, reduces erosion, and enhances biodiversity. Additionally, the study assesses the challenges faced by organic agriculture post-pandemic, including economic constraints, policy gaps, and a lack of farmer awareness. It also identifies emerging opportunities such as government incentives, growing consumer demand for organic produce, and advancements in agroecological practices. Using a mixed-method approach that integrates qualitative case studies and quantitative soil health analysis, this research provides insights into the effectiveness of organic methods in restoring soil fertility. Findings indicate that organic farming fosters long-term soil resilience, making it a viable alternative to conventional chemical-intensive agriculture. Case studies of successful organic farming transitions post-COVID-19 further substantiate these claims. Policy recommendations emphasize the need for enhanced government support, farmer training programs, simplified certification processes, and improved supply chains for organic products. The study also suggests sustainable land management strategies, including crop rotation, composting, and minimal tillage, to ensure long-term soil health. Future research should focus on longitudinal studies assessing the long-term impact of organic farming on soil quality, economic viability, and climate adaptation. Overall, this study underscores the necessity of integrating organic farming into global agricultural policies to ensure soil sustainability and food security in the post-pandemic era.

The Role of Organic Farming in Enhancing Soil Quality in the Post-Pandemic Era

"The Role of Organic Farming in Enhancing Soil Quality in the Post-Pandemic Era", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.12, Issue 2, page no.c835-c848, February-2025, Available :http://www.jetir.org/papers/JETIR2502298.pdf

"The Role of Organic Farming in Enhancing Soil Quality in the Post-Pandemic Era", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.12, Issue 2, page no. ppc835-c848, February-2025, Available at : http://www.jetir.org/papers/JETIR2502298.pdf