UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 12 | Issue 10 | October 2025

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Published in:

Volume 12 Issue 5
May-2025
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIR2505987


Registration ID:
563141

Page Number

i758-i766

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Title

ROLE OF NUTRACEUTICALS IN PREVENTION ON VARIOUS DISEASES: A COMPREHENSIVE REVIEW

Abstract

The words "nutrition" and "pharmaceutical" are combined to form the phrase "nutraceutical." Nutraceuticals are compounds with substantial health advantages that are either food or a component of food. In the prevention and treatment of illnesses, nutritional therapy and nutraceuticals—complementary treatments that provide nutrients and energy while also possibly having therapeutic benefits—have grown in popularity. Both conventional and contemporary biotechnology techniques are used in the development and production of nutraceuticals. Because of its anticipated safety as well as their potential nutritional and medicinal advantages, nutraceuticals have drawn a lot of attention. They were utilized in place of contemporary medicine to improve health, extend life expectancy, and raise dietary nutrient levels. Nutraceuticals have been shown to prevent or treat high blood pressure, high cholesterol, obesity, osteoporosis, diabetes, arthritis, macular degeneration, cataracts, menopausal symptoms, insomnia, memory loss, and constipation. They have also gained significant trust in the treatment of migraines and stress-related headaches, and other related products are marketed as treatments for lethargy, thinning hair, lack of confidence, poor complexion, varicose veins, alcoholism, depression, and lethargy. These products are in addition to their ability to reduce the risk of cancer, heart disease, and other related conditions. Due to their safety record, efficacy as medications, and nutritional advantages, nutraceuticals are gaining international recognition in the domains of disease prevention, health promotion, and other services. The purpose of this review article is to inform readers on the use of nutraceuticals in treating various illnesses.

Key Words

Nutraceuticals, classification, health promotion, disease prevention

Cite This Article

"ROLE OF NUTRACEUTICALS IN PREVENTION ON VARIOUS DISEASES: A COMPREHENSIVE REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.12, Issue 5, page no.i758-i766, May-2025, Available :http://www.jetir.org/papers/JETIR2505987.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"ROLE OF NUTRACEUTICALS IN PREVENTION ON VARIOUS DISEASES: A COMPREHENSIVE REVIEW", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.12, Issue 5, page no. ppi758-i766, May-2025, Available at : http://www.jetir.org/papers/JETIR2505987.pdf

Publication Details

Published Paper ID: JETIR2505987
Registration ID: 563141
Published In: Volume 12 | Issue 5 | Year May-2025
DOI (Digital Object Identifier):
Page No: i758-i766
Country: Buldhana, Maharashtra, India .
Area: Pharmacy
ISSN Number: 2349-5162
Publisher: IJ Publication


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