• Prof. Deepti . N. Chaudhari
• Prof. ( Dr) Anupama N.Devkatte
• Prashant Pawar

A growth of chocolate industry over the last decade has been driven in large part by an increasing awareness of the health benefits of chocolate, specially the dark chocolate. And when it is stuffed with different nuts as well as with dates then it is icing on the cake. Our innovative product consists of dark chocolate, cashew nut, almond, groundnut and dates as a stuffing of chocolate. Iron deficiency is the most common nutritional deficiency in humans and cardiovascular diseases are greater risk. So even being a chocolate product, it serves a health efficient benefits. Consuming dark chocolate can improve several important risk factor for heart disease.

dark chocolate, dates, nuts, stuffed chocolate, cardiovascular disease etc

"Preparation and characterization of Stuffed Chocolates : Lowering the risk of heart disease", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 5, page no.109-114, May-2019, Available :http://www.jetir.org/papers/JETIRBL06018.pdf

"Preparation and characterization of Stuffed Chocolates : Lowering the risk of heart disease", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 5, page no. pp109-114, May-2019, Available at : http://www.jetir.org/papers/JETIRBL06018.pdf