• Dr. Gopala Krishna K

The major concern across the world is about the generation, surveillance and health impacts of disinfection by-products (DBPs). DBPs are contaminants of which most human beings are unprotected, since drinking water is often remediated with a chemical killing agent. The water production process has undertaken great efforts in the killing of pathogens and DBP surveillance due to the health impacts related to chlorinated water subjection and some DBPs. The widespread surveys of growing health and regulatory concerns have been undertaken. The DBPs were historically concentrated in the treatment of carbohydrate DBPs containing chlorine and bromine. The appearing DBPs include iodine containing species, including halogenated and non-halogenated nitrogen. The survey has been conducted to better understand how the wide interval of managed and emerging DBPs is monitored cost-effectively. This includes the use of sophisticated methods of remediation and killing of pathogens. This paper shows some of the latest research on these critical DBP problems. The disinfection kills waterborne microorganisms but also kills people by using toxic DBPs to drink water.

Chlorine, DBPs, HAAs, NOM, THMs, Water Treatment.

"Removal of DBPs from Drinking Water: An Outlook on Green Technology", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.6, Issue 3, page no.426-432, March-2019, Available :http://www.jetir.org/papers/JETIREW06058.pdf

"Removal of DBPs from Drinking Water: An Outlook on Green Technology", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.6, Issue 3, page no. pp426-432, March-2019, Available at : http://www.jetir.org/papers/JETIREW06058.pdf