• Sugandha Angerish

Electrophoresis is a simple yet sensitive analytical technique for separating proteins, nucleic acids, and other biological components in sample fluids. Electrophoresis is used to separate complicated protein mixtures (e.g., from cells, fractions, column fractions, subcellular or immune-precipitants), study subunit compositions, and validate protein homogeneity. Electrophoresis is a chromatography technique by which a mixture of charged molecules is separated according to size when placed in an electric field. It can also be used to purify proteins so that they can be used in other applications. Protein migrate through holes in a polyacrylamide gel matrix in response to an electrical field in polyacrylamide gel electrophoresis; pore size decreases with increasing acrylamide concentration. The combination of pore size and protein charge, size, and shape determines the migration rate of the protein. The main objective of this paper to learn more about different types of Electrophoresis Techniques. In future electrophoresis techniques will give more accurate outcomes as needed in diverse fields according to their applications.

DNA, Electrophoresis, Gel Electrophoresis, Protein, RNA.

"Study of Electrophoresis Techniques and its Types ", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.5, Issue 9, page no.299-304, September 2018, Available :http://www.jetir.org/papers/JETIRFH06051.pdf

"Study of Electrophoresis Techniques and its Types ", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.5, Issue 9, page no. pp299-304, September 2018, Available at : http://www.jetir.org/papers/JETIRFH06051.pdf