UGC Approved Journal no 63975(19)
New UGC Peer-Reviewed Rules

ISSN: 2349-5162 | ESTD Year : 2014
Volume 12 | Issue 10 | October 2025

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Published in:

Volume 11 Issue 6
June-2024
eISSN: 2349-5162

UGC and ISSN approved 7.95 impact factor UGC Approved Journal no 63975

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Published Paper ID:
JETIRGL06044


Registration ID:
544887

Page Number

259-263

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Title

FOOD WASTE MANAGEMENT SYSTEM

Abstract

Food waste is a significant global challenge with profound environmental,social, and economic implications. Addressing this issue requires innovative solutions that not only minimize waste but also optimize resource utilization. This paper introduces a Food Waste Delivery Management System (FWDMS), designed to facilitate the efficient redistribution of surplus food from businesses to charitable organizations or individuals in need. The FWDMS leverages modern technology, including mobile applications and web platforms, to streamline the process of food donation and delivery. Through real-time monitoring and tracking, it provides businesses with a user-friendly interface to input surplus food inventory, which is then matched with nearby charitable organizations based on their specific needs and preferences. Automated scheduling and routing algorithms optimize delivery routes, minimizing transportation costs and environmental impact. Furthermore, the FWDMS incorporates features to ensure food safety and quality throughout the donation and delivery process. It includes mechanisms for verifying food expiration dates, implementing proper storage and handling procedures, and facilitating communication between donors and recipients. By promoting transparency and accountability, the system fosters trust among stakeholders and encourages greater participation in food donation initiatives. Overall, the Food Waste Delivery Management System offers a comprehensive solution to the complex problem of food waste. By connecting surplus food suppliers with those in need, it not only reduces waste but also contributes to the well-being of communities and the environment. Through continued development and implementation, such systems have the potential to make a significant impact on food security, sustainability, and social equity on a global scale.

Key Words

FOOD WASTE MANAGEMENT SYSTEM

Cite This Article

"FOOD WASTE MANAGEMENT SYSTEM", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.11, Issue 6, page no.259-263, June-2024, Available :http://www.jetir.org/papers/JETIRGL06044.pdf

ISSN


2349-5162 | Impact Factor 7.95 Calculate by Google Scholar

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 7.95 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Cite This Article

"FOOD WASTE MANAGEMENT SYSTEM", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.11, Issue 6, page no. pp259-263, June-2024, Available at : http://www.jetir.org/papers/JETIRGL06044.pdf

Publication Details

Published Paper ID: JETIRGL06044
Registration ID: 544887
Published In: Volume 11 | Issue 6 | Year June-2024
DOI (Digital Object Identifier):
Page No: 259-263
Country: -, -, India .
Area: Engineering
ISSN Number: 2349-5162
Publisher: IJ Publication


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