• Dr. Ruchita Tripathi

Traditionally medicinal plants and herbs have always been a potential source to cure various diseases as well as in the fields of agriculture, veterinary etc. Several phyto-chemical and pharmacological investigation have clearly shown multidisciplinary usages of these plant derived medicine. Development of organic phyto-pharmaceutical agents is very interesting creation in field of medicinal phyto-chemistry and these phyto- agents are being used to treat various chronic diseases with the help of essential bioactive compounds. In the present research tenure represents the in vitro quenching of radicals (DPPH/ABTS) & enzyme (α glucosidase) by 80% hydro-methanolic extract of Shankhpushpi (Convolvulus pluricaulis), also have been analyzed for their total polyphenolic and flavanoidic content. These study points out that Shankhpushpi have potent antiradical and antidiabetic agents.

Shankhpushpi, medicinal plant, phytochemical, antidiabetic activity.

"In Vitro Antidiabetic, Free Radical Quenching Effect and Phytochemical Profiling of Shankhpushpi With Special Reference To Chitrakoot Region", International Journal of Emerging Technologies and Innovative Research (www.jetir.org), ISSN:2349-5162, Vol.5, Issue 7, page no.549-556, July-2018, Available :http://www.jetir.org/papers/JETIR1807323.pdf

"In Vitro Antidiabetic, Free Radical Quenching Effect and Phytochemical Profiling of Shankhpushpi With Special Reference To Chitrakoot Region", International Journal of Emerging Technologies and Innovative Research (www.jetir.org | UGC and issn Approved), ISSN:2349-5162, Vol.5, Issue 7, page no. pp549-556, July-2018, Available at : http://www.jetir.org/papers/JETIR1807323.pdf